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Eightysix Bangkok

Menu of Eightysix Bangkok

Thai food in Birtinya

Open

Your order will be confirmed in REAL-TIME

Table Reservation
See MENU & Order

Online menu of Eightysix Bangkok

To Start
Thai Fish Cakes (4pcs)
10.00
Fish minced seasoned with curry paste.
Spring Roll (4pcs)
10.00
Vegetarian style rolls, served with sweet chilli sauce.
Deep Fried Tofu
12.00
Fried tofu served with peanut sauce.
Kanom Jeeb (4pcs)
12.00
Combination of steamed prawn and chicken dumplings, served with chili soy sauce.
Chicken Satay (6 skewers)
12.00
Grilled marinated chicken, served with peanut sauce.
Beef Curry Puff (4pcs)
12.00
Beef minced with potato and curry powder, served with sweet chili sauce.
Lunch Special
Stir Fried with Rice : Chilli Jam Cashew, Nut
From 18.00
Famous Thai cuisine, cashew nut, vegetable, stir fried in chili jam sauce.
Stir Fried with Rice : Chilli Basil Sauce
From 18.00
Stir fried vegetable, basil, garlic, and chili.
Stir Fried with Rice : Oyster Sauce
From 18.00
Classic stir-fried vegetable in oyster sauce on top with fried onion.
Stir Fried with Rice : Fresh Ginger
From 18.00
Stir fried fresh ginger, onion, celery, mushroom with homemade sauce.
Stir Fried with Rice : Sweet and Sour
From 18.00
Stir fried broccoli, carrot, onion, capsicum, pineapple, and zucchini with Thai style sauce.
Stir Fried with Rice : Satay Sauce
From 18.00
Stir fried peanut sauce with vegetable.
Stir Fried with Rice : Lime Leaves Peppercorn Sauce
From 18.00
Stir fried vegetable, lime leave, peppercorn, kra-chai with oyster sauce.
Stir Fried with Rice : Spicy Crispy Pork
From 20.00
Stir fried crispy pork, green beans, capsicum with Thai curry paste.
Stir Fried with Rice : Kana Moo Grob
From 20.00
Stir fried Chinese broccoli, garlic, chili with crispy pork.
Stir Fried with Rice : Krapao Moo Grob
From 20.00
Stir fried crispy pork with basil, garlic, onion, and green beans.
Curry with Rice : Red Curry (G)
From 16.00
Curry pastes with coconut milk, bamboo shoots, green beans, and basil
Curry with Rice : Green Curry (G)
From 16.00
Curry pastes with coconut milk, bamboo shoots, green beans, and basil.
Curry with Rice : Paneang (G)
From 16.00
Curry pastes with coconut milk, bamboo shoots, green beans, and basil.
Stir Fried Noodle and Rice : Spricy Pad Kee Mao
From 18.00
Stir fried flat rice noodle with chili, garlic, basil, egg, onion, bok choy and kra-chai.
Stir Fired Noodle and Rice : Pad Thai (G)
From 18.00
Stir fried thin rice noodle with peanuts, tofu, bean sprouts, red onion, and egg in homemade sauce.
Stir Fried Noodle and Rice : Pad Se Iw
From 18.00
Stir fried flat rice noodle with Chinese broccoli and egg in dark soy sauce.
Stir Fried Noodle and Rice : Chili Basil Hokkian Noodle
From 18.00
Stir fried hokkian noodle with basil, bok choy, chili, capsicum, mushroom, baby corn, egg, and Thai herbs.
Stir Fried Noodle and Rice : Chili Jam Hokkian Noodle
From 18.00
Stir fried hokkian noodle with cashew nut, capsicum, bok choy, baby corn, egg and chili jam.
Stir Fried Noodle and Rice : Satay Noodle
From 18.00
Stir fried flat rice noodle with homemade peanut sauce, bok choy, capsicum, baby corn and egg.
Stir Fried Noodle and Rice : Traditional Thai Fried Rice
From 18.00
Thai fried rice with Chinese broccoli, onion, and egg.
Stir Fried Noodle and Rice : Chili Basil Fried Rice
From 18.00
Spicy fried rice with basil, garlic, chili, onion, and egg.
Curry & Soup
Red Curry
From 20.00
Curry pastes with coconut milk, broccoli, carrot, bamboo shoots, green beans.
Green Curry
From 20.00
Curry pastes with coconut milk, broccoli, carrot, bamboo shoots, green beans.
Paneang curry
From 20.00
Curry pastes with coconut milk, zucchini, mushroom, carrot, bamboo shoots, green beans.
Tom Yum
From 22.00
(Prawn or Chicken) in spicy-sour Thai soup, flavoured with lemongrass, kaffir lime leaves and galangal
Tom Kha
From 22.00
(Prawn or Chicken) Coconut milk and sour flavoured with lemon grass, kaffir lime leaves, galangal.
Stir Fried
Chili Jam Cashew Nut
From 20.00
Famous Thai cuisine, cashew nut, vegetable, stir fried in chili jam sauce.
Chili Basil Sauce
From 20.00
Stir fried vegetable, basil garlic, and chili.
Oyster Sauce
From 20.00
Classic stir-fried garlic and vegetable in oyster sauce.
Fresh Ginger
From 20.00
Stir fried fresh ginger, vegetable with homemade sauce.
Sweet and Sour
From 20.00
Stir fried broccoli, carrot, onion, capsicum, pineapple, and zucchini with Thai style sauce.
Satay Sauce
From 20.00
Stir fried homemade peanut sauce with vegetable.
Lime Leaves
From 20.00
Stir fried vegetable, lime leave with oyster sauce.
Stir Fried Noodle
Spicy Pad Kee Mao
From 20.00
Stir fried flat rice noodle with chili, garlic, basil, egg, onion, bok choy and kra-chai.
Pad Thai
From 20.00
Stir fried thin rice noodle with peanuts, tofu, bean sprouts, red onion, and egg in homemade sauce.
Pad See Ew
From 20.00
Stir fried flat rice noodle with Chinese broccoli, carrot, zucchini, green bean and egg in dark soy sauce.
Chilli Basil Hokkian Noodle
From 20.00
Stir fried hokkian noodle with basil, bok choy, chili, zucchini, Chinese broccoli, carrot, green bean, egg, and Thai herbs.
Chili Jam Hokkian Noodle
From 20.00
Stir fried hokian noodle with cashew nut, carrot, bok choy, zucchini, green bean egg and chili jam.
Satay Noodle
From 20.00
Stir fried flat rice noodle with homemade peanut sauce, bok choy, carrot, zucchini, green bean and egg.
Traditional Thai Fried Rice
From 20.00
Thai fried rice with Chinese broccoli, onion, and egg.
Chili Basil Fried Rice
From 20.00
Spicy fried rice with basil, garlic, chili, onion, and egg.
Egg Fried Rice
17.00
Stir fried rice with egg.
Salad
Duck Salad
26.00
Roasted duck with mix salad, red onion, tomato, shallot, cashew nut, drizzled with coconut milk and chili.
Crispy Pork Salad
26.00
Thai style crispy pork with mix salad, garlic, chili, onion, shallot, capsicum and tomato.
Vegan
Green Garden
20.00
Stir fried mixed green bean, broccoli, bok choy, Chinese broccoli, onion and wombok.
Kana Fire Deng
21.00
Stir fried Chinese broccoli, chili, and garlic.
Shitake Mushroom Stir Fried
22.00
Stir fried shitake mushroom with mixed vegetable, tofu, and cashew nuts.
Signature
Pineapple Fried Rice
24.00
Special fried rice with prawn, chicken, broccoli, carrot, onion, egg, turmeric ground, and pineapple.
Softshell Crab Curry
26.00
Deep fried Softshell crab served with curry powder, turmeric, zucchini, carrot, capsicum, onion, mushroom and wombok.
Chilli Pepper Squid
25.00
Deep fried squid with stir fried onion, capsicum and garlic.
Spicy Crispy Pork
25.00
Stir fried crispy pork, green beans, capsicum, zucchini, bamboo, wombok and carrot with Thai curry paste.
Kana Moo Grob
25.00
Stir fried Chinese broccoli, garlic, chili with crispy pork.
Krapao Moo Grob
25.00
Stir fried crispy pork with basil, garlic, onion, and green beans.
Red Curry With Duck
26.00
Red curry pastes with coconut milk, bamboo shoot, lychee, pineapple, and basil.
Chilli Pepper Softshell Crab
25.00
Deep fried softshell crab with stir fried onion, capsicum, and garlic.
Chilli Pepper Crispy Pork
25.00
Homemade crispy pork with garlic, onion and capsicum.
Massaman Beef Curry
25.00
Slow cooked beef in coconut milk, curry paste on top with cashew nut.
Massaman Beef Curry
25.00
Slow cooked beef in coconut milk, curry paste on top with cashew nut.
Side Dishes
Steamed Jasmine Rice
5.00
Coconut Rice
7.00
Chips
5.00
Roti
5.00
Peanut Sauce
5.00
Monday menu
Thai Beef Noodles Soup
18.00
Braised Beef with Thin Rice Noodles in dark soup
Laksa
From 18.00
Tomyum Noodles Soup
From 18.00
Soft Drinks
Coke
4.00
Coke No Sugar
4.00
Sprite
4.00
Solo
4.00
Fanta Orange
4.00
Ginger Beer
5.00
Still Water
4.00
S.PELLEGRINO
7.00
Sparkling mineral water